Greek Rotini Salad
Ingredients of Greek Rotini Salad
Cooked rotini pasta 3 cups 750 mL Diced English cucumber (with peel) 1 cup 250 mL Grape romatoes, halved 20 20 Chopped green pepper 1/2 cup 125 mL Chopped red onion 1/2 cup 125 mL Chopped red pepper 1/2 cup 125 mL Whole pitted kalamata olives 1/4 cup 60 mL Olive oil 1/3 cup 75 mL Lemon juice 3 tbsp. 50 mL Chopped fresh parsley 2 tbsp. 30 mL Chopped fresh oregano 1 tsp. 5 mL Garlic clove, minced 1 1 Salt 1/4 tsp. 1 mL Pepper 1/8 tsp. 0.5 mL Crumbled feta cheese 3/4 cup 175 mLHow to Greek Rotini Salad
Combine first 7 ingredient in large bowl.
Conbine next 7 ingredients in jar with tight-fitting lid. Shake well. Drizzle over pasta mixture. Toss.
Sprinkle with cheese. Makes about 6 cups (1.5 L).
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