Wednesday, June 1, 2011

Sensational Sesame Salad Recipes

Sensational Sesame Salad


Ingredients of Sensational Sesame Salad

Original image of FBg47f12.gif Water 8 cups 2 L
Original image of FBg47f12.gif Salt 1 tsp. 5 mL
Original image of FBg47f12.gif Angel hair pasta, broken into thirds 4 oz. 113 g
Original image of FBg47f12.gif Liquid honey 2 tbsp. 30 mL
Original image of FBg47f12.gif Cooking oil 1 tbsp. 15 mL
Original image of FBg47f12.gif Sesame oil (for flavour) 1 tbsp. 15 mL
Original image of FBg47f12.gif Soy sauce 1 tbsp. 7 mL
Original image of FBg47f12.gif Finely grated ginger root 1 1/2 tsp. 7 mL
Original image of FBg47f12.gif Dried crushed chilies 1/2 tsp. 2 mL
Original image of FBg47f12.gif Coleslaw mix 2 cups 500 mL
Original image of FBg47f12.gif Thinly sliced red pepper 1/2 cup 125 mL
Original image of FBg47f12.gif Sliced green onion 2 tbsp. 30 mL
Original image of FBg47f12.gif Sesame seed, toasted (see tip, below), for garnish 1 tbsp. 15 mL

How to Sensational Sesame Salad

Combine water and salt in large saucepan. Bring to a boil. Add pasta. Boil. uncovered, for 3 to 5 minutes, stirring occasionally, until tender but firm. Drain. Rinse with cold water. Drain well.

Conbime next 6 ingredients in large bowl.

Add next 3 ingredients and pasta. Toss.

Sprinkle with sesame seeds. Makes about 4 cups (1 L)

Tip : When toasting nuts, seeds or coconut, cooking times will vary for each type of nut so never toast them together. For small amounts, place ingredient in an ungreased frying pan. Heat on medium for 3 to 5 minutes, stirring often, until golden. For larger amounts, Spread ingredient evenly in an ungreased shallow pan. Bake in a 350 F (175 C) oven for 5 to 10 minutes, stirring or shaking often, until golden.

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